Bacon Cheddar Burgers
Our Bellevue store this weekend dug in and got their hands dirty creating this amazing burger!
It started with regular bacon that was smoked on a Green Mountain Daniel Boone grill. Then once the bacon was smoked it was chopped up with onions and cheddar cheese. The Bellevue team mixed the bacon, cheese and onions with ground
beef and made some amazing burger patties!
These burgers smoked
mister-baches.com pay by check hair MAC: it.
at 150 degrees for an hour and then were finished off at 250 degrees for another 20 minutes.
These homemade bacon-cheddar burgers were a HUGE hit!!
Products from Aqua Quip:
Green Mountain Grill – Daniel Boone pellet smoker