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Weber Summit S-670

Weber Summit

Product Highlights

Cooking Area: 624 in²
Secondary Cooking Area: 145 in²
Total Cooking Area: 769 in²
Cooking Type: Flame
Burners: 6
Side Burner: 12000 BTU/h
Weight: 289 lbs

Product Description

Become the envy of every backyard and go beyond what’s expected. From burgers on the grate to crispy chicken on the rotisserie, or even adding a touch of smoke to any dish. The six burner Summit® S670 gas grill will redefine your definition of the classic grillout.


About Weber

Weber's Origin

Driven by his passion for grilling the best steaks for family and friends, Weber’s founder, George Stephen, invented the revolutionary kettle grill in 1952.

At the time, he worked for Weber Brothers Metal Works in Chicago, Illinois and was inspired by the shape of a buoy.

George knew that a rounded cooking bowl with a lid was the key to success. So he cut the buoy in half, added three legs to the bottom, a handle to the top, and the rest is history.

Only the Best

For Weber Grills only the best will do. There is no room to compromise on quality.

It starts from the ground up with a rigorous design process, thinking through every component in every detail.

Nothing is overlooked from the smallest screw to package it comes in.

Quality is inherent in every product, that's why Weber only uses the right gauge of steel, and more welds with fewer fasteners.

Summit S-670 Features

Explore our innovative hot tub features

Summit S-670 Specs

Main Burners: 60000 BTU/h
Sear Station: 6800 BTU/h
Side Burner: 12000 BTU/h
Smoker: 6800 BTU/h
Rotisserie: 10600 BTU/h
Cooking Type: Flame
Burners: 6
Primary Cooking Area: 624 in²
Secondary Cooking Area: 145 in²
Total Cooking Area: 769 in²
Weight: 289 lbs
Total Hooks: 6
Side Tables: 2
Battery Type: AAA D
Lid Open Height: 57 in
Lid Open Width: 66 in
Lid Open Depth: 30 in
Lid Closed Height: 51 in
Lid Closed Width: 66 in
Lid Closed Depth: 27 in
Number of Batteries: 9
View All Specs

Summit S-670 Image Gallery

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